Mycology, a study of soulcybin review is gaining new admirers. The humble tool of the toadstool has been used in many countries for medical purposes.

Vegetarians enjoy mushrooms because they are high in nutritional value. Mushrooms include B vitamins, Vitamin C, potassium phosphorus, calcium and sodium.

Medicinal mushrooms have thousands of compounds and nutrients that are health-strengthening. The use of mushrooms in Eastern medicine, especially traditional Chinese, dates back centuries. Studies were carried out in the U.S. early in the 1960s on possible ways to stimulate the immune system or inhibit the growth of tumors.

Although mushrooms hunting is popular, they are not always safe. Some edible mushrooms may be identical to toxic ones. To tell the difference, it takes an expert. A mushroom’s sponge-like nature allows it to absorb toxins from soil as well as air. However, mushrooms are a great ‘health food.

Some mushrooms are able to get nutrients through photosynthesis but not the process. Another sector attempts to eat living plants. There are poisonous and edible varieties near the roots oak, pine, or fir trees.

Mesoamerican indigenous peoples used mushrooms to perform rituals for thousands years. The American cultures used mushrooms in religious ceremonies. Cave paintings in Spain show ritualized ingestion going back nearly 9000 year. After World War II, Western psychotherapy discovered that psilocybin had been used.

Psilocybin, an naturally occurring chemical found within certain mushrooms, is still a controversial topic of research. Psilocybin was shown to be effective for treating addictions to alcohol as well as cigarettes.

New research suggests that some cancer patients may experience anxiety and depression after taking the hallucinogenic medication. A few studies showed that mood-lifting effects lasted at the least for several weeks following intake of the fungus.